Dirty 30! 30+ violations found at these South Florida restaurants

Do better!When you’re open for business, serving the public and rack up 30 or more violations during a food safety inspection, we’re going to call you out.Leer en españolBelow is our list of restaurants that recently accumulated 30 or more violations during an unannounced, routine food safety inspection.These restaurants were not ordered shut, but 30 or more violations is still a serious red flag.**LATIN AMERICAN GRILL15342 NW 79TH CT.MIAMI LAKES INSPECTION DATE 10/1345 VIOLATIONS FOUND“Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours.”“Dented/rusted cans present. See stop sale.”“Dish machine chlorine sanitizer not at proper minimum strength. Discontinue use of dish machine for sanitizing and set up manual sanitization until dish machine is repaired and sanitizing properly.”“Displayed food not properly protected from contamination.”“Employee began working with food, handling clean equipment or utensils